Archive: Ingredients butter

Tea Time Tassies (Mini Pecan Pies) – A+ in Cooking Project

Posted on: Mar 7, 2014        In: Gatherings        With: No comments
Food memories can just make my day.  I remember the first time I tasted Mini Pecan Pies.  To say that they made a lasting impression is an understatement.  It was a  gathering at Marie Stobaugh’s home.  I thought the little tarts she made that were filled with pecan pie filling were about the best thing […]

Crescent Tidbits – A+ in Cooking Project

Posted on: Mar 2, 2014        In: In the Kitchen, Recipes        With: No comments
Many moons ago when there was a Main Street Antique Mall in downtown (if there is such a thing) Richardson, Nedra ran the tearoom. With every meal she served Crescent Tidbits.  Tiny delicious puffs of bread.  Often I would wonder what happened to that recipe.  I asked friends that had also been in that mall […]

Bruschetta

Posted on: Feb 2, 2014        In: In the Kitchen, Recipes        With: No comments
It was weird.  For our Super Bowl gathering, we had bruschetta.  Now, that is not weird in itself, but what was weird was – This Italian appetizer is not usually served with Frito Pie.  Our menu was rather typical for a Super Bowl gathering – Pigs in the blanket, Frito pie, and all the trimmings […]

Lemon-Lime Pound Cake

Posted on: Jan 29, 2014        In: In the Kitchen        With: No comments
On the cover of the February 2014 Southern Living Magazine, is the picture of a Lemon-Lime Pound Cake. For Carmen’s birthday party, Carmen’s niece’s husband (or would that be Carmen’s nephew-in-law, or Carmen’s sister’s son-in-law or…I am sure there are other possibilities) made this Lemon-Lime Pound Cake.  It was just as pretty as the cake […]

Lemon Chess Pie – A+ in Cooking Project

Posted on: Jan 5, 2014        In: In the Kitchen, Recipes        With: No comments
Lemon Chess Pie – Yummy, yummy, yummy in your tummy, tummy, tummy! I am sharing another recipe from my mother’s cookbook A+ in Cooking.   During Mother’s 44 years of teaching, she collected recipes from the families of former students.  These families submitted their favorite recipes, and the results was an excellent cookbook. (Click HERE to read more […]

Apple Bread Pudding

Posted on: Nov 27, 2013        In: In the Kitchen, Recipes        With: No comments
A big shout-out to Marshachristmas for this recipe – Apple Bread Pudding.  She had this delicious dessert at a gathering, and thought I needed the recipe. (How sweet is that!) Thank you so very much for thinking of me.  The original recipe was from Bill Scepansky in Southern Living – October 2013.  I have adapted it slightly. […]

Chinese Cole Slaw – A+ in Cooking Project

Posted on: Nov 21, 2013        In: In the Kitchen, Recipes        With: No comments
I have so been wanting to eat Chinese Cole Slaw.  It is one of my all time favorite salads, but…  It makes a big salad, so I have to wait for a time when I will be feeding a crowd.  Our lunch at Sarah’s filled the bill.  Yea! This is another recipe from my mother’s […]

Baked Oatmeal

Posted on: Nov 18, 2013        In: In the Kitchen, Recipes        With: No comments
StoneGable is a blog I enjoy.  Yvonne is one talented person – she cooks, she creates, she decorates, and she and her husband even do most of their home projects themselves.  On top of all of that, her photographs are fantastic. A couple of times she mentioned Baked Oatmeal on her blog.  She even planned […]

Sesame Asparagus Roll-Ups

Posted on: Oct 26, 2013        In: In the Kitchen, Recipes        With: No comments
Sesame Asparagus Roll-ups are so good.  I like them.  I love them.  They are so good that I was determined to make them for Stephanie’s shower. It took three trips to as many grocery stores to be able to find asparagus to my liking.  At one store, the asparagus was too large (I almost wrote […]

Apricot Cheese Pastry – A+ in Cooking Project

Posted on: Oct 3, 2013        In: In the Kitchen, Recipes        With: No comments
Apricots – Yummy Cream Cheese – Yummy Pastry – Yummy What is not to love? These tender flaky morsels of goodness were served at our recent Twins Baby Shower for Jessica. The recipe for Apricot Cheese Pastry is another recipe from A+ in Cooking – Mother’s collection of recipes from the families of former students.  Let […]