Archive: Recipes

Corn Dip Served with Fritos

Posted on: Mar 9, 2014        In: In the Kitchen, Recipes        With: No comments
Corn Dip – I remember it well.  It was an holiday open house at an antique mall on Lovers’ Lane.  One of the dealers was serving corn dip.  Sweet Mother of Pearl.  I think we all embarrassed ourselves standing around grazing on the Fritos and Corn Dip.  I will never forget it.  She told us […]

Crescent Tidbits – A+ in Cooking Project

Posted on: Mar 2, 2014        In: In the Kitchen, Recipes        With: No comments
Many moons ago when there was a Main Street Antique Mall in downtown (if there is such a thing) Richardson, Nedra ran the tearoom. With every meal she served Crescent Tidbits.  Tiny delicious puffs of bread.  Often I would wonder what happened to that recipe.  I asked friends that had also been in that mall […]

Bruschetta

Posted on: Feb 2, 2014        In: In the Kitchen, Recipes        With: No comments
It was weird.  For our Super Bowl gathering, we had bruschetta.  Now, that is not weird in itself, but what was weird was – This Italian appetizer is not usually served with Frito Pie.  Our menu was rather typical for a Super Bowl gathering – Pigs in the blanket, Frito pie, and all the trimmings […]

Lemon Chess Pie – A+ in Cooking Project

Posted on: Jan 5, 2014        In: In the Kitchen, Recipes        With: No comments
Lemon Chess Pie – Yummy, yummy, yummy in your tummy, tummy, tummy! I am sharing another recipe from my mother’s cookbook A+ in Cooking.   During Mother’s 44 years of teaching, she collected recipes from the families of former students.  These families submitted their favorite recipes, and the results was an excellent cookbook. (Click HERE to read more […]

Spicy Crackers

Posted on: Dec 26, 2013        In: In the Kitchen, Recipes        With: No comments
Spicy Crackers are so easy to make, and they are a big a hit for a salty/savory snack at a party – or anytime for that matter. Backstory:  I bought two packages of spices to make Spicy Crackers at a craft fair.  I wanted to make more crackers for the Christmas Eve Open House, so […]

An English Christmas Tea

Posted on: Dec 23, 2013        In: Gatherings, Recipes        With: No comments
A highlight of the Christmas season is when the Grands (grandson, grand nieces and nephew) come for a Christmas Tea.  Their parents come too – but at this tea the children sit at the table, and the adults stand around and graze. Since Ever-Lovin’ and I had visited England this year, we thought an English […]

Meatballs, Meatballs, and More Meatballs

Posted on: Dec 13, 2013        In: In the Kitchen, Recipes        With: No comments
There were several types of meatballs served at the Living Stones Christmas Party.  Excellent Cook Nancy sent me her recipe.  It is so simple and delicious – I wanted to share.  Trouble is – I do not have a picture. See the blank spaces on the table.  That is where the meatballs eventually were. See […]

Apple Bread Pudding

Posted on: Nov 27, 2013        In: In the Kitchen, Recipes        With: No comments
A big shout-out to Marshachristmas for this recipe – Apple Bread Pudding.  She had this delicious dessert at a gathering, and thought I needed the recipe. (How sweet is that!) Thank you so very much for thinking of me.  The original recipe was from Bill Scepansky in Southern Living – October 2013.  I have adapted it slightly. […]

Tomato Kettle Soup

Posted on: Nov 26, 2013        In: In the Kitchen, Recipes        With: No comments
Mary Pittman had a tea room and gift shop in Richardson, Texas.  Be still my heart!  It was one of the first tea rooms I ever visited.  The fact that there was a tea room in my neighborhood was beyond wonderful.  It proved that living in the city was the life for me, and just […]

Chinese Cole Slaw – A+ in Cooking Project

Posted on: Nov 21, 2013        In: In the Kitchen, Recipes        With: No comments
I have so been wanting to eat Chinese Cole Slaw.  It is one of my all time favorite salads, but…  It makes a big salad, so I have to wait for a time when I will be feeding a crowd.  Our lunch at Sarah’s filled the bill.  Yea! This is another recipe from my mother’s […]