Archive: Ingredients raisins

Molasses Cookies – A+ in Cooking Project

Posted on: Nov 20, 2014        In: Gatherings, In the Kitchen, Recipes        With: No comments
It happens to the best of us.  A recipe does not compute.  As it is written, there are gaps in the description.  That is the case with this recipe for Molasses Cookies from my mother’s cookbook A+ in Cooking.  The directions are not complete.  Any experienced cook can figure out the recipe, but for someone […]

Bread Pudding with Bourbon Sauce

Posted on: Jul 17, 2014        In: In the Kitchen, Recipes        With: No comments
I started to title this post – The Best Bread Pudding – but that seemed a little presumptuous.  But I am here to tell you, – This is the best bread pudding I have ever made, and Lord knows I have tried to make a bread pudding to our liking.  Ever-Lovin’ loves bread pudding and […]

Le Cordon Bleu Cooking School – Soda Bread

Posted on: Sep 24, 2012        In: In the Kitchen, Recipes        With: No comments
Excellent Cook Nancy and I have been to the Le Cordon Bleu MasterChef Cooking School, and we have certificates to prove it. Many moons ago, Excellent Cook Nancy and I brought a TravelZoo (I think) discount voucher for a cooking class at Le Cardon Bleu.  They teach MasterChef Cooking Classes each Saturday.  Finally we were […]